Easier To Digest
Many toddlers have trouble digesting cow’s milk. The reason that cow’s milk can be difficult to digest is because it has agglutinin. This is a compound that causes fat cells to clump together. Agglutinin can cause regurgitation and other digestive issues in babies.
Goat milk does not have agglutinin. That is why it is less likely to cause digestive issues than cow’s milk. Furthermore, cow’s milk is closer to human breast milk than goat milk.
Contains Less Sugar Than Cow’s Milk
Many children today are taking in too much sugar. Excessive sugar intake can weaken the immune system. It is important to note that toddlers are already more prone to illnesses because their immune systems are still developing. Goat milk has less sugar than cow milk, which is one of the reasons it is a healthier alternative.
Does Not Cause Mucus To Form
Many children develop mucus after they drink cow’s milk. This can irritate existing conditions, such as asthma or allergies. Goat milk yogurt does not cause mucus to form. That is why it is a great choice for children who suffer from allergies, asthma and other respiratory conditions.
Less Likely To Cause Lactose Intolerance
Lactose intolerance is a common problem. It occurs because the body is deficient in lactose, which is a enzyme that is needed to digest lactose. Cow’s milk has lactose, which is why many toddlers who drink it experience digestive issues. Goat milk has lactose, but it does not have as much lactose as cow’s milk. That is why toddlers who drink goat milk are less likely to experience digestive problems. Furthermore, the body has an easier time digesting goat milk than cow’s milk.
Goat milk yogurt has many of the nutrients that a growing toddler needs to stay healthy. Calcium is one of the nutrients found in goat milk. This nutrient helps strengthen the bones. Vitamin D is another nutrient that can be found in goat milk. It helps absorb calcium. It is also necessary for keeping the bones healthy.
Additionally, goat milk has protein. Protein helps build and repair muscles and tissue. Riboflavin, iron and healthy fats can also be found in goat milk.